No matter your skill level, you’re sure to find sweet success with this dessert cookbook. You’ll find guidance on choosing affordable, easy-to-find substitutes for dairy and egg products, plus advice on how to adapt recipes for other dietary needs. Master practical techniques, including troubleshooting tips and ways to enhance your desserts. Then, try your hand at dozens of tasty recipes like Cinnamon-Pecan Swirls, Black Forest Cake, and Rainbow Sherbet–sure to satisfy vegans and non-vegans alike.
The Vegan Dessert Cookbook includes:
Stepping stones–Whether you’re new to the vegan lifestyle or a pro at plant-based cooking, this dessert cookbook offers recipes for every skill level and taste.
Plant-based pantry–Find help on essential equipment and must-have ingredients, plus easy swaps for other allergens and dietary needs.
Make it vegan–This dessert cookbook is packed with dozens of delightful desserts, as well as sweet staples like Dairy-Free Buttercream Frosting.
With the Vegan Dessert Cookbook, you’ll have everything you need to make all of your favorite desserts egg-free, dairy-free, and wholly delicious.